A Chocolate Martini Worth Celebrating: Your Ultimate Festive Cocktail!
Picture this: twinkling Christmas lights, a fire crackling in the corner, and the comforting hum of your favorite holiday tunes filling the room. In your hand? A glass that feels like pure Christmas magic—a rich, velvety chocolate martini. It’s a little bit indulgent, a touch sophisticated, and oh-so-festive. This is the cocktail that transforms any gathering into a holiday celebration, one sip at a time.
Want to know the best part?
You can make this chocolate martini as unique as you are by switching up the chocolate liqueur. Whether you’re reaching for a classic like Godiva, experimenting with a homemade chocolate liqueur, or supporting a local artisan (always a good idea this time of year!), you’re guaranteed a cocktail that will make you look like the ultimate holiday host.
I love serving these during the Christmas season—a tray of chocolate martinis never fails to make my friends and family light up like kids on Christmas morning. It’s festive, a little fancy, and, let’s be honest, chocolate is always the right choice.
So, grab your shaker, your favorite chocolate liqueur, and a touch of holiday spirit because we’re about to mix up the merriest martini of them all! Ready to give your guests the ultimate sip of holiday cheer? Let’s shake things up!
🥘 Ingredients
- Vanilla vodka – My favorite for this kind of cocktail because it adds a subtle, cozy note of vanilla.
- Chocolate liqueur – Choose your favorite (or let’s be honest, your poison of choice).
- Half and half or heavy cream – Just a tiny splash to make it extra rich and velvety.
- Cocoa powder for dusting – For that finishing touch of chocolate magic.
- Optional garnish: A little white chocolate snowflake floating on top of the drink. It’s festive, whimsical, and oh-so-cute!
See the recipe card for quantities.
🔪 Instructions
Step 1: Take your cocktail shaker and add vanilla vodka, chocolate liqueur, and half-and-half.
Step 2: Fill the shaker with ice cubes and shake vigorously to mix and chill the ingredients.
Step 3: Fine strain the drink into a chilled cocktail glass.
Step 4: Sprinkle a little cocoa powder over the top for a festive dusting.
Step 5: Finish with a white chocolate snowflake garnish floating right in the middle. It’s as cute as it is Christmassy!
🍫 Chocolate Liqueur Recommendations
- Local Artisan Chocolate Liqueur – Add a personal touch and support your local chocolatiers or distillers. Their unique, small-batch creations make every sip extra special!
- Godiva Chocolate Liqueur – Creamy and classic, perfect for chocolate lovers.
- Baileys Chocolate Luxe – A rich and indulgent blend of chocolate and Irish cream.
- Mozart Chocolate Liqueur – An elegant Austrian option with fine chocolate notes.
🍽 Equipment
- Cocktail shaker
- Jigger / measuring tools
- Fine strainer
- Cocktail glass
💭 Top tips
Why fine strain a creamy drink like this?
Fine straining a creamy drink like a chocolate martini might seem a bit extra, but there's a good reason for it! Here’s why:
When you shake a cocktail with ice, the shaking process can create tiny shards of ice that end up in your drink. While some cocktails benefit from that frosty texture, a chocolate martini is all about smooth, luxurious sips. Fine straining removes those little ice shards, ensuring a velvety, silky texture that feels like pure indulgence.
Plus, fine straining also helps catch any clumps that might form from the cream or cocoa powder during shaking, giving your cocktail that flawless, festive finish it deserves. ✨
Other Martini Recipes for You to Try
- Cranberry Peppermint Martini
- Limoncello Martini with Lemon Juice {shaken}
- National Martini Day {roundup}
- Limoncello Martini with Elderflower Syrup
- Watermelon Martini
- Raspberry Lemon Drop Martini
- Limoncello Vodka Martini
- Martinez
- Classic Martini {coming soon}
If you make this recipe, let me know how you liked it by ★★★★★ star rating it and leaving a comment below. This would be awesome! You can also sign up for our Newsletter or follow me on Pinterest or Instagram and share your creation with me. Just tag me @combinegoodflavors and hashtag #combinegoodflavors, so I don't miss it.
📖 Recipe
Chocolate Martini Recipe
Equipment
- Cocktail Glass
Ingredients
- 1 ½ oz Vanilla vodka
- 1 oz Chocolate liqueur
- ½ oz Half and half or heavy cream
- Cubed Ice for the shaker
- Cocoa powder for dusting.
- Chocolate snowflake optional on top
Instructions
- Add 1 ½ oz Vanilla vodka, 1 oz Chocolate liqueur, and ½ oz Half and half to a cocktail shaker.1 ½ oz Vanilla vodka, 1 oz Chocolate liqueur, ½ oz Half and half
- Fill the shaker with Cubed Ice and shake well to mix and chill.Cubed Ice
- Fine strain the drink into a chilled cocktail glass.
- Dust the top with a sprinkle of Cocoa powder .Cocoa powder
- Garnish with a white chocolate snowflake floating on top.
Nutrition values are estimates only, using online calculators. Please verify using your own data.
⛑️ Food Safety
- Cook to a minimum temperature of 165 °F (74 °C)
- Do not use the same utensils on cooked food, that previously touched raw meat
- Wash hands after touching raw meat
- Don't leave food sitting out at room temperature for extended periods
- Never leave cooking food unattended
- Use oils with high smoking point to avoid harmful compounds
- Always have good ventilation when using a gas stove
For further information, check Safe Food Handling - FDA.
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