Blue Lady Cocktail
Modified: Published: by Nora Breyer Combine Good Flavors 4 Comments
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Bold, Blue & Ready to Party: Blue Lady Cocktail for the 4th of July
If the 4th of July had a fairy godmother, this would be the cocktail she’d whip up with a flick of her wand and a twinkle in her eye. ✨ Meet the Blue Lady Cocktail—a dazzling ocean-hued drink that looks like it was made to toast under the stars. With the dreamy combo of Blue Curacao, lemon juice, and gin, she’s bright, zesty, and just a little bit mysterious (in the best way).
Can a cocktail taste like a summer breeze wrapped in a firework sparkle?
A couple of weeks ago, we kicked things off with a ruby-red 4th of July cocktail made with homemade Chambord—and now it’s time to splash into the blue! This cocktail is pure coastal magic, shaken up in just minutes and garnished with sunshine: one orange wedge, one lemon slice, and a whole lot of sparkle.
Pair it with a red-white-and-blue no-bake cheesecake or a tray of starry cupcakes and you’ve got yourself a celebration worth remembering. Let’s raise a glass to stars, stripes, and sky-colored sips. 💙
🎥 Video
🥘 Ingredients
- Cubed ice (for the cocktail shaker)
- Blue Curacao
- Freshly squeezed lemon juice – Check our post about” How much lemon juice is in one lemon?”
- Gin (preferably Flora Adora)
- Orange wedge (for garnish)
- Lemon slice (for garnish)
See the recipe card for quantities.
🔪 Instructions
Step 1
Grab your cocktail shaker and pour in the Blue Curacao, freshly squeezed lemon juice, and gin.
Step 2
Add cubed ice to the mix.
Step 3
Shake it all up! Give it a good 10–15 second shake until the drink is nice and chilled.
Step 4
Fine strain your cocktail into a chilled glass. We’re going for smooth and stunning here!
Step 5
Garnish with one orange wedge and one lemon slice, placed side by side on the rim. Cheers to the red, white, and blue! 💙
⭐ Blue Lady Cocktail – Party Batch (10 servings)
No need to play bartender all night—this big-batch version of the Blue Lady Cocktail has you covered! It’s just as vibrant, citrusy, and refreshing as the single-serve version, but made for easy pouring and stress-free entertaining. Mix it up ahead of time, keep it chilled, and get ready to wow your guests with that stunning ocean-blue color.
Let’s make this party sparkle—blue style! 💙
Ingredients
- Cubed ice (for shaking or chilling before serving)
- 100 ml Blue Curacao (≈ 3.4 oz)
- 200 ml freshly squeezed lemon juice (≈ 6.8 oz)
– How much lemon juice is in one lemon? - 200 ml gin (Flora Adora) (≈ 6.8 oz)
- 10 orange wedges (for garnish)
- 10 lemon slices (for garnish)
Instructions
- Mix the ingredients in a large pitcher or cocktail mixing jug.
- Chill with plenty of ice cubes or keep in the fridge until party time.
- Pour into individual cocktail glasses and garnish each with one orange wedge and one lemon slice, side by side.
- Optional: Shake each serving with ice and strain into a chilled glass for a frothier, freshly-shaken feel.
🍽 Equipment
- Cocktail shaker
- Measuring tools / Jigger
- Cutting board & sharp knife
- Fine strainer
- Cocktail glass
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Blue Lady Cocktail Recipe
Equipment
- Cutting board & Sharp knife
- Cocktail Glass
Ingredients
- Cubed ice for the cocktail shaker
- ⅓ oz Blue Curacao
- ⅔ oz Lemon juice freshly squeezed
- ⅔ oz Gin
- 1 orange wedge for garnish
- 1 lemon slice for garnish
Instructions
- Add ⅓ oz Blue Curacao, ⅔ oz Lemon juice and ⅔ oz Gin to a cocktail shaker.⅓ oz Blue Curacao, ⅔ oz Lemon juice, ⅔ oz Gin
- Now add Cubed ice to the mix.Cubed ice
- Shake well for 10–15 seconds until chilled.
- Fine strain into a chilled serving glass.
- Garnish with 1 orange wedge and 1 lemon slice, side by side.1 orange wedge, 1 lemon slice
Video
Notes
Nutrition
⛑️ Food Safety
- Wash hands, utensils, and work surfaces before preparing food or drinks.
- Use clean glasses, jars, cutting boards, and utensils.
- Keep raw eggs, raw flour, and unbaked dough or batter away from ready-to-eat foods.
- Do not eat raw dough or batter that contains raw flour or raw eggs.
- Keep perishable ingredients chilled until ready to use.
- Do not leave perishable foods or drinks at room temperature for more than 2 hours, or 1 hour if the temperature is above 90 °F / 32 °C.
- Refrigerate leftovers and perishable items promptly in airtight containers.
For further information, check Safe Food Handling – FDA.
This is the perfec cocktail. I love the flavor and the pretty color!
This cocktail was so easy to put together and looked absolutely gorgeous in the glass.
Well this was amazing! We used them for a fun gender reveal party! So good!
Not only is this cocktail beautiful and fun, it’s also so delicious! I love everything about this!