Discover the exquisite, plant-based delight of homemade spiced milk-infused turmeric ginger coffee-a perfect indulgence for the colder months. This delightful creation not only brings comfort but also provides a wonderful boost to your immune system.

Picture this: a velvety spiced coffee adorned with frothy spiced milk and a hint of cinnamon-it's simply divine! Join me on a journey into a coffee realm bursting with aromatic spice flavors.
Let yourself be captivated by this enticing blend of warmth and zest!
Ingredients you need

- Double espresso: Use freshly brewed double espresso for a robust coffee base that complements the warm spices of turmeric and cinnamon.
- Homemade spiced almond milk: Prepare your own spiced almond milk by infusing it with cinnamon, ginger, and a touch of honey or maple syrup for a creamy, aromatic addition to your coffee.
- Ground cinnamon for dusting: Sprinkle ground cinnamon on top of your turmeric coffee for a fragrant finish that enhances both the aroma and flavor profile of the drink. Adjust the amount to your preference for a subtle or more pronounced cinnamon touch.
How To Make Turmeric Cinnamon Ginger Coffee
Step 1: Brew a double espresso directly into your serving glass, ensuring it's hot and fresh.
Step 2: Fill the glass with homemade spiced milk, leaving some space at the top for frothed milk.

Step 3: Use a hand frother or a French press to froth up additional spiced milk until it's light and airy.

Step 4: Gently pour the frothed spiced milk on top of your turmeric coffee to create a creamy layer.

Step 5: Sprinkle ground cinnamon over the frothed milk for a delightful aroma and flavor enhancement. For an extra touch, use a stencil like a maple leaf to add a decorative flourish, especially since the spiced milk is sweetened with maple syrup.

Barista Tips
- The ideal milk temperature for frothing is 131 °F - 149 °F (55 °C - 65 °C).
- Filtered water does not calcify the coffee equipment, giving the coffee a much better taste.
Products
- Espresso machine or coffee maker of your liking
- Serving glass
- Milk frother
- Stencil

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📖 Recipe

Golden Spice Turmeric Coffee: A Cozy Wellness Boost
Equipment
- Espresso machine
- French press for frothing the spiced milk
- Serving Glass
- Stencil
Ingredients
- 1 double Espresso 2 oz
- 1 cup Spiced milk
- Cinnamon for dusting
Instructions
- Brew 1 double Espresso directly into your serving glass, ensuring it's hot and fresh.1 double Espresso
- Fill the glass with 1 cup Spiced milk, leaving some space at the top for frothed milk1 cup Spiced milk
- Use a hand frother or a French press to froth up additional spiced milk until it's light and airy.
- Gently pour the frothed spiced milk on top of your turmeric coffee to create a creamy layer.
- Sprinkle ground Cinnamon over the frothed milk for a delightful aroma and flavor enhancement.Cinnamon
- For an extra touch, use a stencil like a maple leaf to add a decorative flourish, especially suiting if your spiced milk is sweetened with maple syrup.
Nutrition values are estimates only, using online calculators. Please verify using your own data.










Genevieve says
I add fresh turmeric to my coffee every day so this is right up my alley! I cannot wait to try your version, Nora!
Nora says
Thank you so much, Genevieve!