Winter Aperol Spritz

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The bright, flirty, bittersweet flavor and feel of a spritz make it the ideal easy cocktail for the cold winter months. Try this delicious Winter Aperol Spritz to indulge in all the joyful flavors of the winter in one sensational sip!

Your winter routine doesn’t need a spruce up, it needs a spritz up, and this cocktail has you covered! This refreshing, fun, and whimsical sip tastes like a drop of the North Pole in a glass!

A Winter Aperol Spritz is the perfect party drink, whether it’s a big bash or a party of one because it’s easy, refreshing, festive, and totally delicious!

🎥 Video

🥘 Ingredients

• Cubed Ice: Choose large cubes for a slower meltdown.
• Aperol: Wonder Aperol is an Italian form of bitters with a vibrant red hue. It gets this bold color from the rhubarb used to make it.
• Cranberry Juice: Cranberries have a refreshingly tart taste that really sings when paired with Aperol. You can use regular cranberry, sugar-free, or even a blend like cran-apple.
• Sparkling Wine: Refreshing sparkling wine brings an exciting fizzy element to the spritz. Choose your favorite wine, but prosecco makes a nice choice.
• Rosemary Twig And Orange Slice: This pair makes a lovely holiday garnish for this bubbly beauty!

See the recipe card for quantities.

👣 Step-by-Step Instructions

Step One: Fill the serving glass with cubed ice.

Step Two: Add the Aperol to the glass.

Step Three: Add the cranberry juice to the glass.

Step Four: Top with sparkling wine.

Step Five: Garnish with orange and rosemary, then enjoy!

🍸 Variations

• Citrus Swap: Trade the tart cranberry juice for a sweet blood orange juice to make a bright, citrusy version of this classic.
• Berry Blast: Try making this bubbly beverage with a berry and cranberry juice blend to bring some sweeter fruit flavors into the mix.
• Pomegranate Pop: Another great winter flavor is pomegranate. Celebrate this flavor by trading the cranberry juice for pomegranate.

🎠 Perfect Pairing

🍽 Equipment

• Measuring Tools/Jigger: Use liquid measuring tools or a cocktail jigger.
• Serving Glasses: I love to use a stemmed wine glass to serve this Christmasy concoction, but you can also use stemless or an old-fashioned glass instead.

🙋🏻 FAQ

Other Recipes for You to Try

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⛑️ Food Safety

• Cook to a minimum temperature of 165 °F (74 °C)
• Do not use the same utensils on cooked food, that previously touched raw meat
• Wash hands after touching raw meat
• Don’t leave food sitting out at room temperature for extended periods
• Never leave cooking food unattended
• Use oils with high smoking point to avoid harmful compounds
• Always have good ventilation when using a gas stove

For further information, check Safe Food Handling – FDA.

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