Quick Sour Cream Ice Cream

Nora

Experience a zesty twist with this creamy sour cream ice cream, perfect on its own or as a delightful topping for desserts.

5 from 5 votes

Prep Time 5

Churning Time 22

Total Time 27

Course Dessert, Ice Cream

Cuisine European

Servings Servings

Calories 234 kcal

Use any ice cream maker you have on hand. I prefer the KitchenAid ice cream maker attachment.
Combine 2.5 cups Sour cream, 1 cup Yogurt, ¾ cup Granulated sugar, and 2 teaspoon Vanilla sugar in a mixing bowl and mix well with a whisk attachment.
2.5 cups Sour cream, 1 cup Yogurt, ¾ cup Granulated sugar, 2 teaspoon Vanilla sugar
Ensure your ice cream maker bowl is well-frozen and place it in your KitchenAid.
Pour in the mixture, insert the dasher, and churn for 22-25 minutes.
Enjoy your ice cream immediately, or transfer it to an ice cream container and store in the freezer.
Serve with fresh fruit or as a topping for a tasty apple crisp.

Never miss a recipe!Sign up and let me spoil you weekly with a delicious homemade recipe!

Keyword Sour cream ice cream