Peach Moscow Mule Recipe
A fizzy, fruity twist on the classic mule—this peach Moscow mule is made with homemade peach puree, fresh lime juice, and crisp ginger beer. A touch of vanilla vodka makes it extra special, and it’s as beautiful as it is refreshing.
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Equipment
- Cutting board & Sharp knife
Ingredients
- 3 oz Vodka 1 ½ oz / 4 cl per mug
- 3 oz Homemade peach puree 1 ½ oz / 4 cl per mug
- 1 oz Fresh lime juice ½ oz / 1,5 cl per mug
- Cubed Ice
- 2 Ginger beer 1 per mug
- Peach slices and mint leaves for garnish
Instructions
- Divide 3 oz Vodka, 3 oz Homemade peach puree, and 1 oz Fresh lime juice between the copper mugs.3 oz Vodka, 3 oz Homemade peach puree, 1 oz Fresh lime juice
- Fill the mug with Cubed Ice and top with 2 Ginger beer.Cubed Ice, 2 Ginger beer
- Stir briefly with a bar spoon.
- Garnish with Peach slices and mint leaves.Peach slices and mint leaves
Video
Notes
🎉 Hosting a party?
To serve six, use:- 6 oz (180 ml) vodka
- 3 oz (90 ml) homemade peach puree
- 1½ oz (45 ml) fresh lime juice
- 24–36 oz (720–1080 ml) ginger beer
- Ice
- Peach slices and mint sprigs, for garnish
Nutrition
Serving: 1Serving | Calories: 131kcal | Carbohydrates: 8g | Protein: 0.3g | Fat: 0.3g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 10mg | Potassium: 53mg | Fiber: 0.4g | Sugar: 7g | Vitamin A: 178IU | Vitamin C: 5mg | Calcium: 7mg | Iron: 0.1mg
Calories: 131kcal
Servings: 2 Serving
