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How to make homemade advocaat egg liqueur? - explained step by step.

Homemade Advocaat Egg Liqueur

Nora
Make advocaat egg liqueur at home yourself, explained step by step. Also ideal to use up leftover egg yolks.
5 from 115 votes
Prep Time 30 mins
Cook Time 15 mins
Total Time 45 mins
Course Drinks
Cuisine Austrian
Servings 4 cups
Calories 987 kcal

Equipment

Ingredients
 
 

  • 1 cup Heavy cream
  • 1 ½ cup Full cream milk
  • 4 Egg yolk
  • 2 teaspoon Vanilla sugar
  • 1 cup Alcohol White Rum or Vodka 40 Percent Alcohol
  • 1 Dash Cognac
  • 4 ½ cups Powdered sugar

Instructions
 

  • Mix heavy cream with the milk, powdered sugar, yolks, and vanilla sugar with a mixer until well blended.
    1 cup Heavy cream, 1 ½ cup Full cream milk, 4 Egg yolk, 2 teaspoon Vanilla sugar, 4 ½ cups Powdered sugar
  • Add the alcohol and a good dash of cognac.
    1 Dash Cognac, 1 cup Alcohol
  • Bottle and shake often.

Please note that all my recipes are developed and tested in metric grams. I recommend using digital scales for more accurate results. I provided a conversion to US customary in the recipe, but please note that I haven't tested it using this method.

Notes

Use sterile glass containers for your homemade Advocaat

It is essential to use sterile glass containers. So before filling in the homemade Advocaat, you have to sterilize them.

How to sterilize the glass containers?

Put the jars, bottles, and lids in a pot. Fill with water so that the water covers the jars and bottles. Boil for 30 minutes until bubbling. Remove the jars, bottles, and lids one by one and place them on paper towels to dry.
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Keyword advocaat recipes, alcoholic, Drink, easy, Egg liqueur, Eierlikör, Extra Egg Yolk, Extra Yolks, fructose-free, gluten-free, homemade, recipe using advocaat
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Nutrition values are estimates only, using online calculators. Please verify using your own data.
Serving: 1cup | Calories: 987kcal | Carbohydrates: 143g | Protein: 8g | Fat: 29g | Saturated Fat: 17g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Cholesterol: 273mg | Sodium: 63mg | Potassium: 217mg | Sugar: 140g | Vitamin A: 1282IU | Vitamin C: 0.4mg | Calcium: 176mg | Iron: 1mg