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How to make a Raspberry Lemon Drop Martini
Treat yourself to our Raspberry Lemon Drop Martini – a perfect blend of tangy lemon, sweet raspberry, and subtle Cointreau sophistication. Shake, strain, garnish with raspberries, and sip your way to bliss. Cheers to delightful moments!
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5
from
27
votes
Prep Time:
5
minutes
mins
Total Time:
5
minutes
mins
Equipment
Cocktail shaker
Measuring tools / Jigger
Lemon squeezer
Fine-strainer
Cocktail Pick
Ingredients
Cubed Ice
for the shaker
2
oz
Vodka
1
oz
Cointreau
Triple Sec, or Grand Marnier
½
oz
Raspberry syrup
1
oz
Lemon juice
Raspberries
for garnish - fresh or frozen
Metric
-
US Customary
Instructions
Grab a cocktail shaker and fill it with
Cubed Ice
Cubed Ice
Add
2 oz Vodka
,
1 oz Cointreau
,
½ oz Raspberry syrup
, and
1 oz Lemon juice
and shake well
2 oz Vodka,
1 oz Cointreau,
½ oz Raspberry syrup,
1 oz Lemon juice
Fine-strain the drink into the serving glass
Garnish with
Raspberries
Raspberries
Video
Nutrition
Serving:
1
Serving
|
Calories:
266
kcal
|
Carbohydrates:
22
g
|
Protein:
0.2
g
|
Fat:
0.2
g
|
Saturated Fat:
0.04
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
11
mg
|
Potassium:
56
mg
|
Fiber:
0.5
g
|
Sugar:
20
g
|
Vitamin A:
4
IU
|
Vitamin C:
13
mg
|
Calcium:
5
mg
|
Iron:
1
mg
Servings:
1
Serving
Calories:
266
kcal
Author:
Nora