Go Back Email Link
–+ servings

Homemade Pumpkin Spice

Turn any dish into a cozy fall treat with homemade pumpkin spice blend. Learn how to make it yourself and enjoy the warm and spicy flavors.
Pin Recipe Print Recipe
4.99 from 50 votes
Spice jar filled with homemade pumpkin spice, placed on green felt mat.
Prep Time:5 minutes
Total Time:5 minutes

Equipment

Ingredients

  • 1 tbsp Ginger ground
  • 1 tbsp Cinnamon ground
  • 1 tbsp Nutmeg ground
  • 1 tbsp Cloves ground
  • 1 tbsp Allspice ground

Instructions

  • Place 1 tbsp Ginger, 1 tbsp Cinnamon, 1 tbsp Nutmeg, 1 tbsp Cloves, and 1 tbsp Allspice in an airtight container, seal, and shake well.
    1 tbsp Ginger, 1 tbsp Cinnamon, 1 tbsp Nutmeg, 1 tbsp Cloves, 1 tbsp Allspice
  • Store in a dry place and protected from light.

Nutrition

Serving: 1Serving | Calories: 59kcal | Carbohydrates: 12g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.2g | Trans Fat: 0.01g | Sodium: 11mg | Potassium: 124mg | Fiber: 6g | Sugar: 2g | Vitamin A: 47IU | Vitamin C: 2mg | Calcium: 105mg | Iron: 1mg
Servings: 1.46 oz
Calories: 59kcal
Author: Nora
QR Code linking back to recipe