Homemade Brown Sugar Cinnamon Latte
This Brown Sugar Cinnamon Latte is your cozy new favorite! Rich espresso, warm cinnamon spice, and sweet homemade brown sugar syrup combine under silky steamed milk for pure coffee joy. It's like a coffeehouse hug right in your kitchen!
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Equipment
- Espresso machine or a coffee maker of your choice
- Steamwand or an electric frother, or a French press for frothing
- Long stemmed spoon
Ingredients
- 1 tbsp Brown sugar syrup
- ¼ tsp Ground cinnamon
- 1 pinch Salt
- 1 shot Espresso 1.5 oz or 45 ml
- 6 oz Milk whole, 2%, or oat milk
Optional
- Whipped cream and a sprinkle of cinnamon for garnish
Instructions
- Combine 1 tbsp Brown sugar syrup, ¼ tsp Ground cinnamon, and a 1 pinch Salt in your latte glass. Stir well.1 tbsp Brown sugar syrup, ¼ tsp Ground cinnamon, 1 pinch Salt
- Brew 1 shot Espresso separately, pour into the syrup mixture, and stir again.1 shot Espresso
- Steam and froth about 6 oz Milk until creamy and smooth.6 oz Milk
- Pour steamed milk into the espresso mixture, reserving foam to create a rustic, speckled top.
- Optional: Top with Whipped cream and a sprinkle of cinnamon for the ultimate coffee happiness!Whipped cream and a sprinkle of cinnamon
Nutrition
Serving: 1Serving | Calories: 168kcal | Carbohydrates: 24g | Protein: 6g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 23mg | Sodium: 119mg | Potassium: 309mg | Fiber: 0.3g | Sugar: 23g | Vitamin A: 298IU | Vitamin C: 0.1mg | Calcium: 220mg | Iron: 1mg
Servings: 1 Serving
Calories: 168kcal
