Halloween Spiderweb Cookies
These spiderweb cookies are perfect for Halloween! Made with vanilla custard dough, they are easy to pipe and bake. Once cooled, dip in a glaze of powdered sugar, lemon juice, and rice milk. Decorate with dark chocolate to create the web design. Perfect for a fun family baking session or impressing guests.
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Equipment
- Kitchen machine with whisk attachment
- 2 Baking trays & parchment paper
- Toothpick
- Whisk & fork for the glaze
Ingredients
Cookie dough
- 3.5 oz Butter soft
- ½ cup Granulated sugar
- 2 tsp Vanilla sugar
- 1 pinch Salt
- 2 Eggs M
- ¼ cup Vanilla pudding powder 1.3 oz
- 2 cups Cake flour 8.82 oz
- 3 tsp Baking powder
- 3 tbsp Milk
Glaze
- 1 cup Dark chocolate couverture for drawing the spiderweb
- 2 ¼ cups Powdered sugar
- 2 tbsp Lemon juice
- 3 tbsp Rice milk
Instructions
- Preheat oven to 338°F (170°C) fan. Line two baking trays with baking paper.
- Beat 3.5 oz Butter, ½ cup Granulated sugar, 2 tsp Vanilla sugar, and 1 pinch Salt until creamy with a food processor (whisk attachment).
- Mix in 2 Eggs one at a time, followed by ¼ cup Vanilla pudding powder, 2 cups Cake flour, 3 tsp Baking powder, and 3 tbsp Milk.
- Pour the mixture into a piping bag without a tip and pipe 1.5-inch (4cm) cookies onto the trays.
- Bake for 15 minutes, then cool on a rack.
- Melt 1 cup Dark chocolate couverture using preferred method.
- Whisk 2 ¼ cups Powdered sugar, 2 tbsp Lemon juice and 3 tbsp Rice milk until smooth for the icing.
- Dip the flat side of cookies into icing. Use melted chocolate to make a dot and draw 2-3 circles.
- Drag a toothpick from the center outward to create a spider web pattern.
- Let dry on a cooling rack for about an hour.
Nutrition
Serving: 1Cookie | Calories: 227kcal | Carbohydrates: 35g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 27mg | Sodium: 108mg | Potassium: 25mg | Fiber: 1g | Sugar: 23g | Vitamin A: 152IU | Vitamin C: 1mg | Calcium: 44mg | Iron: 0.3mg
Calories: 227kcal
Servings: 20 Cookies
