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Dark Chocolate Cornflake Clusters
Whip up a quick and delicious treat with these no-bake cornflake clusters. They're the perfect sweet snack with dark chocolate sprinkled with desiccated coconut!
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5
from
32
votes
Prep Time:
25
minutes
mins
Total Time:
25
minutes
mins
Equipment
Double boiler
or tempering device
Tablespoon
Parchment Paper
Baking pan
Ingredients
1 ¼
cups
Dark chocolate couverture
or ready-made chocolate glaze
2
cup
Cornflakes
½
tbsp
Melted butter
2
tsp
Vanilla sugar
optional
Garnish
Desiccated coconut
for sprinkling
Metric
-
US Customary
Instructions
Melt
1 ¼ cups Dark chocolate couverture
in the microwave, with the double boiler, or a tempering device.
1 ¼ cups Dark chocolate couverture
Add
½ tbsp Melted butter
, 2 tsp Vanilla sugar (optional), and
2 cup Cornflakes
and mix well while lightly crushing the cornflakes.
2 cup Cornflakes,
½ tbsp Melted butter,
2 tsp Vanilla sugar
Then, portion out small heaps onto a baking tray lined with baking paper and sprinkle them immediately with the
Desiccated coconut
.
Desiccated coconut
Once the cornflakes are firm, store them in a cool place in an airtight container.
Nutrition
Serving:
1
Cookie
|
Calories:
72
kcal
|
Carbohydrates:
8
g
|
Protein:
1
g
|
Fat:
5
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
0.01
g
|
Cholesterol:
1
mg
|
Sodium:
18
mg
|
Potassium:
7
mg
|
Fiber:
1
g
|
Sugar:
4
g
|
Vitamin A:
44
IU
|
Vitamin C:
0.4
mg
|
Calcium:
0.3
mg
|
Iron:
1
mg
Servings:
27
Cookies
Calories:
72
kcal
Author:
Nora