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–+ servings
Highball glass filled with a delicious, golden-colored coffee soda.

Coffee Soda Recipe

Nora
A light and fizzy iced coffee made with sparkling water and homemade coffee syrup. It’s bold, refreshing, and so easy to make—your new go-to when the weather’s warm and you want coffee with a little sparkle.
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Prep Time 5 minutes
Total Time 5 minutes
Course Coffee, Cold Beverage
Cuisine Global cuisine
Servings 1 Serving
Calories 54 kcal

Equipment

Ingredients
 
 

  • Cubed ice
  • 1 cup Cold fizzy water from the bottle, or you can use a soda syphon or streamer
  • 1-2 tablespoon Coffee syrup adjust to taste

Instructions
 

  • Fill a highball glass with Cubed ice.
    Cubed ice
  • Add 1 cup Cold fizzy water, leaving a little room at the top.
    1 cup Cold fizzy water
  • Spoon in 1-2 tablespoon Coffee syrup and stir gently to combine.
    1-2 tablespoon Coffee syrup
  • Taste and adjust syrup as needed.
  • Add a reusable straw and serve immediately. Enjoy the lightly golden color and refreshing fizz!
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Keyword coffee soda, Homemade coffee syrup
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Nutrition values are estimates only, using online calculators. Please verify using your own data.
Serving: 1Serving | Calories: 54kcal | Carbohydrates: 13g | Sodium: 55mg | Potassium: 10mg | Sugar: 9g | Calcium: 13mg | Iron: 0.03mg
Enjoy creating delicious food all year round! Truffles, eggnog, chocolates, Christmas cookies, cakes, boozy drinks, and divine Austrian delicacies!
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