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Coffee Cointreau Recipe
This delicious coffee requires only a few simple ingredients. This freshly brewed coffee is refined with milk foam and Cointreau liqueur, and will warm you up during autumn and winter. The orange liqueur gives the coffee an intense orange flavor.
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5
from
80
votes
Prep Time:
5
minutes
mins
Total Time:
5
minutes
mins
Equipment
Espresso machine
or French Press
Heatproof drinking glass
Milk frother
or mixer
Milk frothing steel pitcher
Tablespoon
Ingredients
¾
cup
Coffee
strong
1.5
oz
Cointreau
½
cup
Milk foam
or heavy cream
Metric
-
US Customary
Instructions
Prepare a hot coffee. Either in the French Press or the espresso machine.
¾ cup Coffee
Pour the hot coffee into a heatproof drinking glass.
Pour 4 cl Cointreau into the coffee.
1.5 oz Cointreau
Froth the milk well with hot steam from the coffee maker or a small electric hand frother in a milk frothing pitcher.
½ cup Milk foam
Slowly pour a sip of the unfoamed milk into the glass and then place a spoonful of milk foam on top of your drink.
Serve immediately after mixing.
Video
Nutrition
Serving:
1
Serving
|
Calories:
92
kcal
|
Carbohydrates:
7
g
|
Protein:
4
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
15
mg
|
Sodium:
53
mg
|
Potassium:
293
mg
|
Sugar:
7
g
|
Vitamin A:
209
IU
|
Calcium:
163
mg
|
Iron:
0.02
mg
Servings:
1
Serving
Calories:
92
kcal
Author:
Nora