Boozy Berry Milkshake with Homemade Chambord
This creamy berry milkshake is the adult milkshake of your dreams — loaded with frozen berries, vanilla ice cream, and a splash of homemade Chambord. Quick to make, gorgeous to serve, and impossible to resist!
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Equipment
- Blender
- Hurricane glass (or any tall glass you love)
- Drinking straw
- Small microwave-safe bowl
Ingredients
- 1 cup Frozen mixed berries
- 2-3 scoops Vanilla ice cream
- 1.5 oz Homemade Chambord or Raspberry liqueur
- ¼–½ cup Milk adjust for thickness
Optional Garnish
- Whipped cream
- Pink edible glitter
- Red & black currants
Instructions
- Let 1 cup Frozen mixed berries thaw slightly or microwave briefly to soften.1 cup Frozen mixed berries
- Add berries, 2-3 scoops Vanilla ice cream, 1.5 oz Homemade Chambord, and ¼–½ cup Milk to a blender.2-3 scoops Vanilla ice cream, 1.5 oz Homemade Chambord, ¼–½ cup Milk
- Blend until smooth and creamy.
- Pour into a glass, top with Whipped cream, sprinkle with Pink edible glitter, and garnish with Red & black currants.Whipped cream, Pink edible glitter, Red & black currants
- Serve immediately with a straw.
Video
Notes
🎉 Hosting a party?
To serve 4–6, use:4 cups (600 g) frozen mixed berries 8–12 scoops vanilla ice cream 180–270 ml (6–9 oz) homemade Chambord 2–3 cups (480–720 ml) milk Blend in batches and pour into small glasses. Top with whipped cream, glitter, and a currant or two. Don’t forget the straws — they make this boozy milkshake extra festive!
Nutrition
Serving: 1Serving | Calories: 459kcal | Carbohydrates: 31g | Protein: 6g | Fat: 27g | Saturated Fat: 17g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 94mg | Sodium: 36mg | Potassium: 271mg | Sugar: 26g | Vitamin A: 876IU | Calcium: 190mg | Iron: 0.1mg
Calories: 459kcal
Servings: 1 Serving
