Salted Caramel Coffee with Salted Caramel Coffee Creamer
A delicious salted caramel coffee, made with homemade salted caramel coffee creamer, topped with sinfully tasty whipped cream.
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Equipment
- Measuring spoon
- Serving Glass
Ingredients
- 2 cup Strong coffee of your choice AeroPress, French press, Pour over
- 4 tbsp Homemade Salted Caramel Coffee Creamer
- Whipped cream for garnish
Instructions
- Brew 2 cup Strong coffee of your choice.2 cup Strong coffee of your choice
- Pour the Coffee into the serving mugs and add 4 tbsp Homemade Salted Caramel Coffee Creamer.4 tbsp Homemade Salted Caramel Coffee Creamer
- Top the coffee with Whipped cream and serve.Whipped cream
Notes
You can also whip up the salted caramel creamer and top your salted caramel coffee with it. This gives an even more delicious salted caramel flavor!
Nutrition
Serving: 1serving | Calories: 124kcal | Carbohydrates: 15g | Protein: 2g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.001g | Cholesterol: 20mg | Sodium: 43mg | Potassium: 208mg | Fiber: 0.01g | Sugar: 15g | Vitamin A: 221IU | Vitamin C: 1mg | Calcium: 74mg | Iron: 0.1mg
Servings: 2 Serving
Calories: 124kcal
