Mother's Day Mimosa
This Berry Mimosa recipe is ideal for Mother's Day or Valentine's. The tangy sweetness of the berries pairs perfectly with orange juice and your favorite sparkling wine. While easy to make, it promises to add sparkle to any special occasion.
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Equipment
- Blender
- Champagne Glass
- Sharp knife
- Long stemmed spoon
Ingredients
- 1 cup Berry mix frozen
- 1 tbsp Granulated sugar optional
- 1 cup Orange juice
- 1 bottle Sparkling Wine / Champagne or Prosecco
- Strawberry for garnish
Instructions
- Combine 1 cup Orange juice, 1 tbsp Granulated sugar, with 1 cup Berry mix in a blender.
- Start blending until smooth.1 bottle Sparkling Wine / Champagne or Prosecco
- Divide the berry mix smoothie between the champagne glasses and top up with 1 bottle Sparkling Wine / Champagne or Prosecco. Be careful! It will foam. Pour slowly. Stir and top up as needed.1 cup Orange juice
- Cut a fresh Strawberry into quarters and place a quarter on the rim of each glass as garnish.Strawberry
Video
Nutrition
Serving: 1Serving | Calories: 101kcal | Carbohydrates: 11g | Protein: 0.5g | Fat: 0.3g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 9mg | Potassium: 207mg | Fiber: 1g | Sugar: 9g | Vitamin A: 95IU | Vitamin C: 21mg | Calcium: 18mg | Iron: 1mg
Servings: 6 Servings
Calories: 101kcal
