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–+ servings

Delicious Spiced Rum Coffee Recipe for Fall

Rich, strong coffee paired with a shot of dark rum and topped with sweetened whipped cream and a sprinkle of cocoa. This simple recipe is the perfect warm-up for fall evenings and Halloween nights.
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Spooky cauldron coffee mug filled with delicious coffee with rum. Topped with sweetened whipped cream and placed on a black plate surrounded by cobweb.
Prep Time:10 minutes
Total Time:10 minutes

Equipment

Ingredients

  • 1 cup Coffee strong - use your favorite brewing method
  • 1 shot Dark rum Goslings Black Seal Rum or The Kraken Black Spiced Rum
  • Sweetened whipped cream
  • Cocoa for dusting
Metric - US Customary

Instructions

  • Brew 1 cup Coffee into your coffee cauldron.
    1 cup Coffee
  • Add 1 shot Dark rum .
    1 shot Dark rum
  • Top it off with a swirl of Sweetened whipped cream and dust with Cocoa . Sip, savor, and enjoy!
    Sweetened whipped cream, Cocoa

Nutrition

Serving: 1Serving | Calories: 119kcal | Carbohydrates: 1g | Protein: 0.5g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.4g | Cholesterol: 5mg | Sodium: 6mg | Potassium: 126mg | Sugar: 0.5g | Vitamin A: 41IU | Calcium: 11mg | Iron: 0.04mg
Servings: 1 Serving
Calories: 119kcal
Author: Nora
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