Cranberry Gin Cocktail
Enjoy the perfect blend of tart cranberry and refreshing gin with this cranberry gin and tonic cocktail. The recipe is simple, and the flavors are delightful!
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Equipment
- Cocktail stirring glass
- Funnel
- Hawthorn or Julep Strainer
- 2 Highball Glasses or Christmas ornament glasses - chilled
Ingredients
- Cubed Ice
- 3 oz Gin of your liking
- 1 ½ oz Cranberry juice
- Tonic To fill up the glass
Garnish
- Orange wedge
- Rosemary twig
- Drinking straw
Instructions
- Fill a well-chilled stirring glass to the brim with Cubed Ice.Cubed Ice
- Add 3 oz Gin, 1 ½ oz Cranberry juiceill up with Tonic (one high ball glass holds 240 (1 cup) to 350 ml (1 ½ cups)) - so I recommend adding 2 - 3 cups tonic to the stirring glass.3 oz Gin, 1 ½ oz Cranberry juice, Tonic
- Garnish with an Orange wedge, Rosemary twig, and a Drinking straw if using a highball glass.Orange wedge, Rosemary twig, Drinking straw
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Nutrition values are estimates only, using online calculators. Please verify using your own data.
Serving: 1Serving | Calories: 110kcal | Carbohydrates: 3g | Fat: 0.02g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 1mg | Potassium: 4mg | Sugar: 3g | Vitamin A: 2IU | Vitamin C: 9mg | Calcium: 1mg | Iron: 0.04mg
