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–+ servings

Bailey's Irish cream on the rocks

Indulge in the smooth, velvety taste of Baileys Irish Cream on the Rocks! This classic serve is as simple as it gets—just Baileys, ice, and a glass. Perfect for cozy nights, summer sipping, or a festive St. Patrick’s Day toast!
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5 from 5 votes
Cute tumbler glasses filled with delicious Baileys Irish Cream on the rocks. Placed on marbled plate.
Prep Time:5 minutes
Total Time:5 minutes

Equipment

Ingredients

  • 2-3 Ice cubes
  • 2 ½ oz Bailey's Irish Cream
Metric - US Customary

Instructions

  • Take your chilled serving glass.
  • Add 2-3 Ice cubes, leaving some space for them to float.
    2-3 Ice cubes
  • Pour in 2 ½ oz Bailey's Irish Cream and enjoy!
    2 ½ oz Bailey's Irish Cream

Nutrition

Serving: 1Serving | Calories: 116kcal | Carbohydrates: 9g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 0.01mg | Sodium: 1mg | Sugar: 7g | Calcium: 0.4mg
Servings: 2 Servings
Calories: 116kcal
Author: Nora
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