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+ servings
Ready to serve chocolate chip (stracciatella) egg liqueur milk shake

Stracciatella Egg Liqueur Milkshake

A super delicious, done-in 10 minutes Milkshake recipe with Stracciatella ice cream and Egg Liqueur for an easy-to-make Christmas Dinner or Summer Dessert.
5 from 94 votes
Prep Time 10 mins
Total Time 10 mins
Course Dessert, Drinks
Cuisine European
Servings 2 Glasses
Calories 406 kcal



  • Add milk, Egg Liqueur, and Stracciatella ice cream to a stand mixer.
  • Mix the ice cream, eggnog, and milk for two minutes at high speed. 
  • Whip the heavy cream until stiff in a mixing bowl
  • Fill the whipped cream into a pastry bag and set aside.
  • Stir the milkshake again and fill the glasses with your delicious milkshake
  • Pipe the whipped cream on top.
  • Decorate your delicious milkshake with cinnamon and serve.

Please note that all my recipes are developed and tested in metric grams. I recommend using digital scales for more accurate results. I provided a conversion to US customary in the recipe, but please note that I haven't tested it using this method.

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Keyword alcoholic, Christmas dessert, Christmas drink, egg liqueur recipe, Milkshake, Stracciatella ice cream
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Nutrition values are estimates only, using online calculators. Please verify using your own data.
Serving: 1Glass | Calories: 406kcal | Carbohydrates: 25g | Protein: 8g | Fat: 31g | Saturated Fat: 19g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 9g | Cholesterol: 115mg | Sodium: 134mg | Potassium: 355mg | Fiber: 1g | Sugar: 22g | Vitamin A: 1257IU | Vitamin C: 1mg | Calcium: 272mg | Iron: 1mg